Pisum sativum
Pisum sativum
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This peas mild, sweet flavored pods are produced abundantly for a bountiful yield. This very dependable pea variety is high in vitamins A, B, and C. Oregon Sugar Pod Peas perform best when supported by a trellis.
Full Sun|Partial Shade
8-12 Days
60-65 Days
18"+
12 - 60"
Moist (2 in / week)
Botanical Name: Pisum sativum
Flavor: Sweet and mild.
Preparation Ideas: Perfect fresh or in stir fry.
Plant Type: Vegetable
Fill Weight (grams): 10
Pelleted Seed Count: Approximately 45 Number of Seeds
Growth Type: Vining
Disease Resistance: Pea Virus|Wilt|Powdery Mildew
Nutrient Care Instructions: Apply SUPERthrive once per week. Soak in solution of 1/4 tsp per gal for 15 min. or longer depending on size and type.
Package Dimensions: 3.25 x 4.5"
Growing Season(s): Spring|Summer|Fall
Harvest/Bloom Season(s): Spring|Summer|Fall
Sow Organic Oregon Sugar Pod Peas seeds in full sun in the spring and late summer. Peas will tolerate some frost and are very sensitive to heat. Plant 1 seed every 2". Do not thin. Oregon Plants perform best when supported by a trellis. Support 2 rows at the same time by placing the trellis between 2 rows and letting plants grow together. Harvest when pods are filled out to encourage production.
Planting Depth: 1.5"
Seed Spacing: Sow Organic Oregon Sugar Pod Peas seeds roughly 2" apart in rows, keeping rows approximately 2' apart.
When harvesting peas, do not jerk pea pods from vines since rough handling can cause plants to stop producing. It is best to snip clusters of pods from vines with scissors or pruners.
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